Easy RV recipes: Campfire nachos

You’ve been out on the road, hitting the trails, rafting those whitewater rapids — now, it’s time to take a load off around the campfire.

After a long day of adventure, we know easy RV recipes can be such a blessing, so we asked our owner community to send us their go-to camping recipes. And, let me tell ya, they sure do know their way around a campfire.

So, ready your taste buds! Here’s 5-star owner, Katy Reeder‘s favorite recipe for campfire nachos.

Ingredients

All you need is:

• ground beef
• sweet onions
• salt, pepper, and garlic salt
• refried beans
• tomatoes
• green onions
• shredded cheese
• tortilla chips
• sour cream, salsa, and guacamole

How to make campfire nachos

Have delicious restaurant nacho flavor at your picnic table in 11 simple steps:

1. Ready the campfire
2. Brown a pound of ground beef in a skillet
3. Add 1/2 cup of diced sweet onions
4. Sprinkle in salt, pepper, and garlic salt to taste
5. Stir in a can of refried beans
6. Cook until hot
7. Sprinkle diced tomatoes and sliced green onions atop the skillet mixture
8. Cover with shredded cheese and let melt
9. Pour mixture over a tray of tortilla chips
10. Add any additonal toppings of your choice like olives, green chilis, or jalapeños
11. Enjoy with sour cream, salsa, and/or guacamole

Want more easy RV recipes?

Check these out:

• Skillet pizza
• Pheasant fajitas
• Pancakes
• Pour-over coffee
• Cowboy coffee

Happy campfire cooking!